All things YES when it comes to these Pulled Pork Sliders. The yummy-goodness of these savory and sweet sliders are my new go-to dish to bring to parties. They are super easy to make and a great option to serve for a large party.

I grew up in the Chicago suburbs and shrimp & grits was not a common meal to be found. A couple years ago, I stumbled across this recipe by Ayesha Curry and it blew me away. It is extremely easy to make and is jam-packed with flavor.

I heard Jessie James Decker talk about these chocolate chip cookies on her Instagram allll thee timeeee. And I was always like “Okay, cookies are cookies. They can’t be THAT good.” And OMG THEY ARE. Holy moly, I don’t know what it is about these cookies, but I will never make another chocolate chip cookies recipe ever again.

This recipe is a Smith Family classic. My mom has taken this recipe for Sweet Potato Dumplings over to every party or holiday gathering for the last 20 years and everyone goes CRAZY for it. And the best part? They are so easy to make!

This chicken zucchini taco recipe is my go-to recipe for a healthier lunch and quick dinner. I love to whip this up in the beginning of the week because it’s quick, easy, healthy and delicious. It's packed with veggies and my family loves it! It's totally great for leftovers, I just skip the tortilla and just eat it out of a bowl with some Mexican cheese sprinkled on top.

Im not gunna lie, when I first read this recipe, I was like, really…. a boxed meal…. with some added veggies and meats…….…. and this is in a “cookbook”?? This recipe is basically on the side of the Zatarain’s box. My food-prissy self hasn’t cooked a meal with pre-made boxed ingredients in quite some time. But ya’ll... it’s goooooood. And easy! Honestly, it’s a win, win! Sorry I doubted you Jessie.. This meal really is DELISH!