Who doesn’t love a good street taco? This recipe is a good ole comfort food recipe that is great for a summer night of entertaining. These easy to assemble tacos are hearty and flavorful and totally a crowd favorite.

I am so excited to be sharing this recipe with yall today! Growing up in the Midwest, eating collard greens wasn’t very common. But in my 20’s I had collard greens at a restaurant and was hooked. I started looking up different recipes and molding them to my likings. Now, 7 years later, I finally mastered my own recipe.

I grew up in the Chicago suburbs and shrimp & grits was not a common meal to be found. A couple years ago, I stumbled across this recipe by Ayesha Curry and it blew me away. It is extremely easy to make and is jam-packed with flavor.

I’ve been recently loving me some Jessie James Decker recipes and wanted to give another one a try! People have also been loooooving all my JJD recipe posts so I figured one more wouldn’t hurt.

Chrissy Teigen did a cook with me on her Insta-Stories back in February of 2019 and made these BBQ Chicken Burgers. I screen-shoted (is that a word?) all the ingredients/steps she posted and tried these bad boys out..

People have been loving these Jessie James Decker recipes, so I figured I would try a new one out from her book, Just Jessie, and give ya’ll my first impression! Fall has just arrived which means FOOTBALL!

Alright everyone, it's time for the 4th recipe out of my First Impressions Series feating the cookbook Magnolia Table by Joanna Gaines!I chose this recipe because it seemed super easy and straight forward to cook. And of course, I love me a good pork meal.

So I figured I would start this firstimpression series off with the highly known cookbook by Joanna Gaines, Magnolia Table. I’ve seen so many people buy it, but have yet to cook from it and I’ve been dying to know if it’s good or not.

If you love Mexican food, you’ll love these skinny chicken enchiladas by Jessie James Decker from her book Just Jessie (click the link to shop). They are super easy to make and don’t require a lot of time.

This is by far one of my favorite go-to meals by Ayesha Curry! It’s SUPER easy, quick and guarantee the family will love it! I love me a good apple and pork combo. This recipe gives you the perfect amount of savory and sweet and makes for darn good left-overs. But my favorite thing about this recipe is it gave me a new and easy way to cook pork! Check it out below! 

This chicken zucchini taco recipe is my go-to recipe for a healthier lunch and quick dinner. I love to whip this up in the beginning of the week because it’s quick, easy, healthy and delicious. It's packed with veggies and my family loves it! It's totally great for leftovers, I just skip the tortilla and just eat it out of a bowl with some Mexican cheese sprinkled on top.

Im not gunna lie, when I first read this recipe, I was like, really…. a boxed meal…. with some added veggies and meats…….…. and this is in a “cookbook”?? This recipe is basically on the side of the Zatarain’s box. My food-prissy self hasn’t cooked a meal with pre-made boxed ingredients in quite some time. But ya’ll... it’s goooooood. And easy! Honestly, it’s a win, win! Sorry I doubted you Jessie.. This meal really is DELISH!  

This is one of my go-to recipes from the Cravings cookbook by Chrissy Teigen. Once you make it, it becomes pretty straight forward to quickly whip together. And ALWAYS a crowd favorite! P.F. Changs has NOTHING on this!